Thursday, December 9, 2010
Simple Holiday Warm Cranberry Punch
Hot Cranberry punch
8 cups hot water,
1-1/2 cups sugar,
4 cups cranberry juice, add real cranberries for garnish
3/4 cup orange juice,
1/4 cup lemon juice,
1/2 cup red-hot candies.
Directions In a pot, combine water, sugar and juices; stir until sugar is dissolved. Add red-hots . Cover and cook until heated through.
Enjoy this great holiday treat!